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Vietnamese Parboiled Rice 5% Broken

Code: PBWB5
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broken: 5% max

moisture: 14% max

yellow kernels: 0.5% max

damaged kernel: 0.5 %max

glutinous kernels 0.5%max

red and red steaked kernels 0.5% max

foregin matters: 0.2% max

black kernels:0.15% max partly black & pecks kernels: 0.75% m

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